Thursday, April 28, 2011

A-Z Challenge - 'X'

Today's post is one that doesn't impact my journey to wellness too greatly as I have not come to a decision as to how I feel about 'xylitol.'  Xylitol is a naturally occurring sugar alcohol that metabolizes differently than sugar. According to Xylitol.org, xylitol is "a naturally occurring carbohydrate. It is found in fibrous vegetables and fruit. It also occurs naturally in our bodies – in fact, an average size adult manufactures up to 15 grams of xylitol daily during normal metabolism. Pure xylitol is a white crystalline substance that looks and tastes like sugar."
My uncertainty stems from the fact that in order for xylitol to be used as a sweetener it needs to be extracted from a source. How it is extracted - what process and/or chemicals might be used - is a mystery to me at this point. Additionally, the food that it is added to would have to be processed to some degree. On the upside, there are some known benefits to using xylitol - specifically as a cavity fighter.

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