I say that it is relatively easy because it is actually quite frightening to realize how much I had relied on using a microwave to cook or reheat things. Cooking food without a microwave actually takes some prior planning and preparation! Of course I knew this simple fact but, as I have mentioned previously, planning everyday meals has never been my strong suit.
Also, avoiding teflon wasn't terribly difficult for me as I had some glass and stainless steel pans already. I also was able to get a couple of cast iron skillets
It is really easy to see why teflon and microwaves are so widely used. They certainly make food preparation and clean-up a lot easier and faster. The question is, what is the 'equal and opposite reaction' they cause? Yes, I am aware that I am quoting Newton's Laws of Motion there, but it does seem fitting. We use these things to make our lives easier - to accommodate the fast pace of our lives. Whether or not there are detrimental effects on human health will likely always be debated. There are certainly some disturbing facts about teflon and its effect on domesticated birds, however. It seems to me that if the fumes generated by heating teflon coated pans can kill birds then we should probably think long and hard about using it to cook our food. Coal miners used to keep caged canaries in the mine
Yesterday, I made quinoa
1 comment:
Yum! Quinoa!
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